Italian Pinwheels Recipe: A Savory, Easy Appetizer Everyone Will Love

Italian Pinwheels: A Flavor-Packed Bite-Size Appetizer
Looking for a quick, satisfying appetizer with bold Italian flavor? These Italian pinwheels combine creamy, tangy spread, savory meats, and crisp lettuce—all rolled into a soft tortilla for the ultimate grab-and-go snack. Whether you’re prepping for a party, packing a picnic, or just need something quick and delicious, these pinwheels check all the boxes.

Ingredients You’ll Need
For the Cream Cheese Spread:
8 oz cream cheese, softened
1 teaspoon dried Italian seasoning
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
1/2 cup roasted red peppers, drained and diced
1/2 cup pepperoncini or banana peppers, drained and diced
Kosher salt, to taste
Freshly ground black pepper, to taste
For the Pinwheels:
6 to 8 large flour tortillas
16 thin slices of provolone cheese
1/2 lb sliced salami or soppressata
Fresh romaine lettuce leaves

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