Ingredients & Their Benefits Soursop (Guanábana)Rich in vitamin C and powerful antioxidantsTraditionally used to strengthen immunityMay help protect cells from oxidative stress and aging Hibiscus Flower (Flor de Jamaica)A natural source of vitamin C, calcium, and ironHelps regulate blood pressure naturallyBoosts energy and aids digestion TurmericOne of nature’s strongest anti-inflammatoriesContains curcumin, linked to improved heart health and joint supportMay reduce risk factors for chronic diseases like diabetes and cancer When blended together, these three ingredients create a wellness powerhouse that supports blood sugar balance, cardiovascular health, and overall vitality. How to Make This Health-Boosting DrinkIngredients:½ ripe soursop (guanábana), cut into chunksA handful of dried hibiscus flowers (flor de Jamaica)1 small piece of fresh turmeric root, peeled & chopped2 cups of waterPreparation: Place chopped soursop in a blender.Add hibiscus
