Ingredients
→ Main Components
2 cups cooked white rice
2 cups shredded cooked chicken (e.g., rotisserie)
→ Soups and Dairy
1 can (10.5 oz) cream of chicken soup
1 can (10.5 oz) French onion soup
1 cup sour cream
1½ cups shredded mozzarella or Swiss cheese
→ Toppings and Seasonings
1½ cups French fried onions, divided
½ teaspoon garlic powder
½ teaspoon onion powder
Salt to taste
Black pepper to taste
Chopped parsley for garnish
