Potato Roll with Ground Beef: Complete and Irresistible Recipe for 4 People

Potato Roll with Ground Beef: Complete and Irresistible Recipe for 4 People

Potato Roll with Ground Beef

Potato roll with ground beef is a delicious, versatile recipe that is perfect for a special lunch or dinner. It combines the softness of potatoes with a juicy ground beef filling and a touch of seasoning. This detailed recipe has been optimized to ensure the result is perfect and tasty.

Ingredients

For the potato dough:

500g of potatoes (peeled and cut into pieces)
1 tablespoon of butter
1/4 cup of milk (60ml)
1/2 cup of wheat flour (60g)
1/4 cup of grated parmesan cheese (20g)
1 egg
1 teaspoon of salt
1 pinch of black pepper

For the filling: