If you’re looking for a fun and flavorful appetizer or snack, these Garlic Butter Ham and Cheese Puff Pastry Twists are a perfect choice. With their crispy, golden pastry and savory ham, cheese, and garlic filling, these twists are sure to be a hit at any gathering. Paired with a creamy roasted garlic sour cream dip, they make for a delightful treat that’s hard to resist.
Why You’ll Love These Twists
Crispy and Golden: The puff pastry turns beautifully crispy and golden as it bakes, creating the perfect crunch in every bite.
Flavorful Filling: A delicious combination of ham, cheese, and garlic butter gives these twists a savory and comforting flavor.
Easy to Make: Using store-bought puff pastry makes this recipe simple and quick, but the homemade flavors shine through.
Perfect with Dip: The roasted garlic sour cream dip adds a creamy, garlicky tang that complements the twists wonderfully.
Ingredients
For the Pastry Twists:
Puff Pastry: 400 g (14 oz)
Ham: 150 g (5 oz), finely chopped
Garlic Cloves: 3, minced
Cheese: 150 g (5 oz), grated (cheddar, mozzarella, or your preferred cheese)
Egg: 1, beaten (for brushing)
Parsley: 15 g (1 tbsp), chopped
Dill: 25 g (2 tbsp), chopped
Butter: 30 g (2 tbsp), melted
Vegetable Oil: For greasing
Chili Sauce: 5 g (1 tsp), optional for heat
Sour Cream: 5 tbsp, for dipping
Salt: Optional, to taste
Garlic Head: 1, roasted (for the dip)
For the Roasted Garlic Sour Cream Dip:
Sour Cream: 5 tbsp
Garlic Head: 1 (for roasting)
Salt: A pinch, to taste
Instructions
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