Loaded Breakfast Frittata Cups Recipe

If you’re looking for a delicious, protein-packed breakfast that’s easy to make and customizable, these Loaded Breakfast Frittata Cups are perfect. They’re packed with eggs, cheese, breakfast meats, and fresh vegetables, making them a great meal prep option for busy mornings. Whether you’re hosting a brunch or need a grab-and-go breakfast, these frittata cups will become a staple in your kitchen.

Ingredients

. Base Ingredients:

6 large eggs

1/4 cup milk (dairy or non-dairy)

1/4 tsp salt

1/4 tsp black pepper

. Fillings:

1/2 cup shredded cheese (cheddar, mozzarella, or your favorite)

1/2 cup cooked breakfast meat (bacon, sausage, or ham, chopped)

1/2 cup diced vegetables (bell peppers, spinach, mushrooms, or tomatoes)

1/4 cup green onions or chives (optional, for garnish)

Instructions

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