Creamy Apple Cake with Milk and Yogurt

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Ingredints

  • 5 Apples
  • 1 Lemon Juice
  • 160 g Sugar (+ 1 tablespoon for the apples)
  • 2 Eggs
  • 130 g Flour
  • 300 ml Milk
  • 125 ml Yogurt
  • 1 Sachet Baking Powder
  • Vanilla Icing Sugar to taste
  • 70 ml Sunflower Seed Oil

Preparation

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