Selecting the Right Ginger:
Choose a firm, plump ginger rhizome with well-developed eyes.
Avoid shriveled or moldy rhizomes.
2. Preparing the Rhizome:
Soak the rhizome in lukewarm water overnight to hydrate it.
Cut into sections with one or two eyes each.
3. Choosing a Container:
Use a wide, shallow container with drainage holes.
