A Tropical Delight in Every Bite – RECIPES

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Step-by-Step Instructions

Step 1: Prepare Your Baking Dish

  1. Preheat your oven to 350°F (175°C).
  2. Grease a 9×9-inch baking dish (or similar) with butter or non-stick spray.

Step 2: Mix the Wet Ingredients

  1. In a large bowl, whisk together melted butter and sugar until smooth.
  2. Add eggs and vanilla extract, whisking until well combined.
  3. Stir in the drained crushed pineapple(reserve a few tablespoons of juice for moisture).

Step 3: Combine the Dry Ingredients

  1. In a separate bowl, mix flour, baking powder, salt, and cinnamon.
  2. Gradually add the dry ingredients into the wet mixture, stirring until just combined.

Step 4: Assemble the Bake

  1. Pour the batter into the prepared baking dish, spreading it evenly.
  2. If using toppings, sprinkle brown sugar, shredded coconut, and chopped nuts over the top for extra crunch and flavor.

Step 5: Bake to Perfection

  1. Place the dish in the preheated oven and bake for 30–35 minutes, or until a toothpick inserted in the center comes out clean.
  2. If the top starts to brown too quickly, cover it loosely with foil in the last 10 minutes of baking.

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