CAKE IN 15 MINUTES

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  • 👩‍🍳 Preparation:

     

  • Step 1 In a large bowl, whisk the eggs and sugar together until the mixture is pale and fluffy.

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    Step 2 Slowly pour in the melted butter and milk while continuing to whisk gently. Add the vanilla extract and lemon zest for that secret grandma flavor.

    Step 3 Sift in the flour, baking powder, and salt. Fold the dry ingredients into the wet mixture until you have a smooth batter.

    Step 4 Pour the batter into a greased cake tin and bake in a preheated oven at 180°C for about 12-15 minutes, or until a toothpick comes out clean.

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