Chocolate Eclair Cake
2 packets (3.4 oz / 96g each) instant vanilla pudding mix 3 cups (720 ml) cold milk 1 tub (8 oz / 226g) whipped topping (Cool Whip), thawedOR 1½ cups whipped heavy cream For the Layers 1 box graham crackers (about 14–16 full sheets) For the Chocolate Topping Option 1: Classic Chocolate Frosting 1 cup (200g) … Read more