Introduction
Cheesy Mashed Potato Nests Stuffed with Savory Ground Meat is a hearty and comforting dish that combines creamy, cheesy potatoes with a flavorful meat filling.
Perfect for family dinners or special gatherings, this recipe is not only satisfying but also visually appealing, making it a standout option for both weeknights and holidays.
Ingredients
For the Mashed Potato Nests:
4 large potatoes, peeled and boiled
2 tablespoons butter
1 egg yolk
Salt and black pepper to taste
2 tablespoons chopped fresh dill or parsley
¼ cup grated cheese (optional, for added flavor)
For the Filling:
1 tablespoon olive oil
1 small onion, finely chopped
1 red bell pepper, diced
1 lb (450 g) ground beef or ground turkey
2 cloves garlic, minced
1 teaspoon paprika
Salt and pepper to taste
½ cup tomato sauce or crushed tomatoes
½ cup shredded mozzarella or cheddar cheese (for topping)
