Easy Homemade White Bread 
This soft and fluffy white bread is perfect for sandwiches, toast, or enjoying fresh out of the oven. With simple ingredients and easy steps, it’s a recipe you’ll want to keep forever!
Ingredients:
For the Dough:
1 cup warm water (110°F or warm to the touch)
1 package (2 1/4 teaspoons) active dry yeast
1/4 cup granulated sugar
1 teaspoon salt
2 tablespoons vegetable oil or melted butter
3 cups all-purpose flour (plus extra for dusting)
Instructions:
see continuation on next page
