Fluffy Frying Pan Cake with Only 3 Ingredients

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Have you ever had one of those days when you just NEED cake… like, now? No oven. No long wait. Just something soft, sweet, and comforting? ❤️
Well, this 3-ingredient frying pan cake is my absolute go-to when that craving hits. It’s soft and fluffy like a cloud, takes minutes to whip up, and cooks right on the stovetop — no baking, no fuss, and barely any cleanup.
I love making it plain and topping it with powdered sugar, or sometimes I go all out with fruit, cream, or a drizzle of chocolate.
You only need eggs, sugar, and flour — that’s it! And it’s ready in about 10 minutes.
It’s the kind of recipe you’ll come back to again and again because it’s so simple and satisfying. Trust me, once you try it, you’ll be making it every week — or maybe every day like I do 😅🍰
Absolutely, Ashley! Here’s your long and dreamy version of the 🍰 Frying Pan Cake with 3 Ingredients — no oven, no stress, just pure sweet magic in a pan. This is the kind of dessert you whip up on a cozy afternoon or late at night when your sweet tooth starts whispering… and it’s done in minutes! ⏳💕