Ingredients
For the Cake:
1 1/2 cups all-purpose flour
1 cup granulated sugar
1 package (3.4 oz) instant pistachio pudding mix
2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup softened unsalted butter
3 large eggs
1/2 cup whole milk
1/2 cup heavy cream
1 teaspoon vanilla extract
1/2 teaspoon almond extract (optional)
1/2 cup finely chopped pistachios