Kitchen towels should never be hung on the oven door: here’s why you should know In the kitchen, it’s very useful to always have kitchen towels on hand. They are used to dry dishes and crockery, but also to clean the countertop. However, we often tend to make a mistake that should never be made: placing the kitchen towel in the oven door. Here’s why it’s a bad idea! Many people think that placing kitchen towels in the oven is a good way to make them dry faster. However, this choice isn’t really that brilliant and could actually have some rather risky implications. Why shouldn’t you hang a kitchen towel over the oven? The main purpose of kitchen towels is to clean hands, dishes, glasses, and surfaces, so that you always have a clean cooking environment. In fact, they help limit the growth of germs and bacteria, thus minimizing the risk of food poisoning. SEE NEXT PAGE

1 teaspoon Worcestershire sauce
1 teaspoon ground ginger
Salt and pepper to taste
2 tablespoons cornstarch

Instructions:
1. Place the beef, onions, and bell peppers in the slow cooker.
2. In a bowl, mix together minced garlic, beef broth, beef bouillon cubes, soy sauce, Worcestershire sauce, honey, ground ginger, cornstarch, black pepper, and salt. Pour this mixture over the beef and veggies.
3. Cover the slow cooker and cook on low for 6-8 hours (or high for 3 hours) or until the beef is tender.
4. Give everything a good stir before serving! Serve the slow cooker pepper steak over rice or noodles. Enjoy your delicious meal!
With its tantalizing aroma and luscious flavors, Slow Cooker Pepper Steak is a crowd-pleasing main dish that can be served with a variety of sides to create a well-rounded meal. Whether enjoyed with family or friends, this recipe is sure to impress and satisfy everyone’s taste buds.

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