Molten Chocolate Brigadeiro Cake

Tips & Notes

  • Use high-quality cocoa powder for a richer chocolate flavor.
  • Make sure the brigadeiro filling is warm and creamy, not too thick, so it flows nicely.
  • This cake can be stored in the fridge for up to 3 days—just warm the slice slightly before serving for the molten effect.
  • For extra indulgence, serve with a scoop of vanilla ice cream or fresh strawberries.

Leave a Comment