For special occasions, dust the serving plates with a little cocoa powder before placing the pie slices for a restaurant-style presentation.
Storage and Freezing
This pie keeps beautifully in the refrigerator for up to 4 days covered with plastic wrap.
You can freeze it for up to 2 months, though the texture of the topping changes slightly. Thaw overnight in the refrigerator before serving.
Individual slices can be wrapped and frozen separately for portion control.
The pie actually improves after a day in the refrigerator as all the flavors meld together.
