Sesame bars, also known as Susam štanglice, are a delightful treat that combines the nutty flavor of sesame seeds with the natural sweetness of honey or sugar. This quick and easy recipe will guide you through making these crunchy, nutritious, and delicious bars that are perfect as a snack or dessert.
Ingredients
1 cup sesame seeds (lightly toasted)
1/3 cup sugar OR 1/3 cup honey
1 tablespoon butter or coconut oil (optional, for added richness)
A pinch of salt (optional, to balance sweetness)
Instructions
1. Toast the Sesame Seeds
Place the sesame seeds in a dry skillet over medium heat.
Stir continuously for 3-5 minutes, until they turn light golden brown and release a nutty aroma.
Remove from heat and set aside.
2. Prepare the Syrup
