Sweet Potato Brownies with Cinnamon Glaze

Pour the batter into the pan, spread evenly, and bake for 25-30 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs. Let cool.
Make the Cinnamon Glaze: Whisk powdered sugar, melted butter, cinnamon, heavy cream, and vanilla extract until smooth. Drizzle over the cooled brownies.
Serve & Enjoy! Slice into squares and enjoy these warm, spiced brownies with a cup of coffee or tea.