Instructions:
Step 1: Preheat the Oven
1.1. Prepare the oven by preheating it to 175 degrees Celsius (350 degrees Fahrenheit).
Step 2: Prepare the Baking Pan
2.1. Take a 9×13-inch baking pan and apply cooking spray to prevent sticking.
Step 3: Cook the Sausage
3.1. Place a large skillet on the stove and set the heat to medium.
3.2. Add the 2 pounds of hot breakfast sausage to the skillet.
3.3. Cook the sausage until it becomes crumbly and brown, then discard any excess grease.
Step 4: Combine Ingredients
4.1. In a mixing bowl, combine the cooked sausage, shredded cheddar cheese, mozzarella cheese, and frozen tater tots. Toss these ingredients together until well combined.
4.2. Transfer the mixture into the prepared baking pan and spread it evenly.
Step 5: Prepare the Egg Mixture
5.1. In another mixing bowl, whisk together the eggs, milk, garlic powder, onion powder, salt, and pepper. Ensure that the mixture is well blended.
5.2. Pour the egg mixture over the tater tots mixture in the baking pan and stir gently to combine.
Step 6: Bake
6.1. Place the baking pan with the combined ingredients in the preheated oven.
6.2. Bake for approximately one hour or until the casserole is golden brown and the eggs are fully set.
Step 7: Serve and Enjoy
7.1. Remove the Tater Tot Casserole Breakfast from the oven and allow it to cool for a few minutes at room temperature.
7.2. Slice and serve this delicious casserole, providing a satisfying breakfast for you and your family.
