Valentine Crinkle Cookies
Place the dough balls on the prepared baking sheet, spacing them about 2 inches apart to allow for spreading.
Bake for 10–12 minutes, or until the edges are lightly golden.
Add the Chocolate Hearts:
Immediately press a chocolate heart candy into the center of each cookie while they’re still warm. The warmth of the cookie will slightly soften the chocolate, helping it adhere.
Cool and Serve:
Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Serving and Storage Tips
- Serving Suggestions: Serve these cookies with a cup of hot chocolate, coffee, or tea for a cozy Valentine’s Day treat.
- Storage: Store in an airtight container at room temperature for up to 1 week.
- Freezing Option: Freeze unbaked dough balls for up to 2 months. Bake directly from frozen, adding an extra 1–2 minutes to the baking time.
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