Lacking time but want a delicious, chocolaty dessert? Your sweet fix is this 10-Minute No-Bake Chocolate Cheesecake! This dessert is really simple to prepare no oven is needed it is silky smooth, richly chocolaty, and layered over a buttery cookie crust. This easy cheesecake offers all the decadence without the wait, whether you’re serving it to guests or just to yourself. It’s the ideal quick-fix treat for any chocolate fan, perfectly chilled and ready to dazzle!
Ingredients:
For the Base:
200 g crushed biscuits
1 tablespoon bitter cocoa powder
100 g melted butter
For the Cream:
600 g spreadable cheese or mascarpone
100 g melted dark chocolate
Instructions:
1. Prepare the Base:
In a bowl, combine the crushed biscuits and bitter cocoa powder.
Add the melted butter and mix until the mixture resembles wet sand.
Press the biscuit mixture into the base of a cake pan to form an even layer. Use the back of a spoon to press it down firmly.
