Recipe Introduction
Creamy, crunchy, and packed with flavor, this Bacon Pea Salad is the ultimate side dish! With crispy bacon, tender peas, red onions, and cheese, it’s a perfect addition to any gathering, BBQ, or family meal. It’s easy to make and full of textures and flavors that everyone will love. A delightful combination of fresh and savory ingredients, this salad is sure to be a crowd favorite.
Bacon
Ingredients
- 4 cups frozen peas (thawed)
- 1/2 cup red onion (diced)
- 1 cup cooked bacon (crumbled)
- 1/2 cup shredded cheddar cheese
- 1 cup cooked pasta (optional, or use elbow macaroni)
- 1/2 cup sunflower seeds (optional)
- 1 cup mayonnaise
- 2 tablespoons sugar
- 2 tablespoons white vinegar
- Salt and pepper to taste
