Frying pan sponge cake, 3 ingredients, and you’re done

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Here’s a super soft Frying Pan Sponge Cake made with just 3 ingredients — no oven, quick, and fail-proof 🍰

🍰 Frying Pan Sponge Cake (3 Ingredients)

⏱ Time

  • Prep: 5 minutes
  • Cook: 12–15 minutes
  • Total: ~20 minutes

🍰 Servings

  • 6–8 slices

📝 Ingredients (Only 3)

  • 3 eggs
  • ¾ cup sugar
  • 1 cup all-purpose flour

👩‍🍳 Instructions

1️⃣ Prepare the Batter

  1. In a bowl, add eggs and sugar.
  2. Beat well (whisk or fork) for 5–6 minutes until pale and fluffy.
  3. Gently fold in flour in batches.
    • Do not overmix.

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