Meat Lovers Pizza Casserole

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Transfer the pasta and meat mixture to a baking dish. Spread the mixture evenly to create a uniform layer. Top with pepperoni slices and cooked bacon. Preheat your oven to 350°F (175°C) and bake the casserole for approximately 20-25 minutes, or until the top is bubbly and slightly browned. This baking time allows the flavors to meld together and the top to develop a delicious, slightly crispy texture.

Step 6: Serve and Enjoy

Once the casserole is done baking, remove it from the oven and let it cool for a few minutes. This allows the casserole to set slightly, making it easier to cut and serve. Serve the Meat Lovers Pizza Casserole hot, garnished with fresh basil or parsley if desired. This dish is perfect on its own but can also be accompanied by a side salad or garlic bread for a complete meal.

Tips for Perfect Meat Lovers Pizza Casserole

 

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