Before serving, add shaved white chocolate or extra pecans if desired. Cut into slices and serve chilled.
Variations to Try
Make it extra decadent by drizzling melted chocolate over the coconut-pecan layer before chilling.
Try using different flavors of instant pudding like butterscotch or vanilla for a completely different taste experience.
Add mini chocolate chips to the coconut-pecan mixture for extra chocolate flavor throughout.
For a tropical twist, add some toasted macadamia nuts along with the pecans.
Make individual servings in mason jars or small glasses for a cute presentation at parties.
Serving Suggestions
This pie is rich enough to stand on its own, but a small dollop of whipped cream on the side never hurts.
Fresh berries make a nice contrast to all that chocolate and coconut sweetness.
Serve it with hot coffee or cold milk to balance the richness.
