Ultimate Lemon CakeAn ultra moist and tangy cake, perfect for lemon lovers!
Ingredients:
– 250 g of flour
– 200 grams of sugar
– 1 sachet of chemical yeast
– 3 eggs
– 120 ml of lemon juice (about 3 lemons)
– Zest of 2 lemons
– 100 grams of melted butter
– 100 ml of milk
– 1 pinch of salt
– 100 g of icing sugar (for icing)
Steps:
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