Valentine Crinkle Cookies

Preheat your oven to 350°F (175°C).

Line a baking sheet with parchment paper for easy cleanup.

 

 

Cream the Wet Ingredients:

In a large mixing bowl, beat the butter and sugar together until light and fluffy, about 2–3 minutes.

Add the egg and vanilla extract, mixing until fully combined.

Combine the Dry Ingredients:

In a separate bowl, whisk together the flourbaking powder, and salt.

Gradually add the dry ingredients to the wet mixture, mixing until a soft dough forms.

Shape the Cookies:

Roll the dough into 1-inch balls.

 

 

Roll each ball in granulated sugar to coat evenly.

Bake the Cookies:

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